Snowdonia´s truffles are sourced from Italy, where for centuries they’ve grown in the sun-drenched ground beneath the holm oaks and hazelnut trees. These rare and delicious delicacies must be foraged with great skill and are prized throughout the world. They discovered that their unique, earthy flavour pairs beautifully with their Cheddar, extra-matured and expertly taste-tested to ensure it delivers strong savoury characteristics and a delectable sweetness.
The Snowdonia Cheese Company was established in 2001 in Llanrwst on the edge of the Snowdonia National Park, an area of outstanding natural beauty with rugged mountains, deep valleys and fresh sea air. Within months of selling cheese at Farmers Markets in the UK, their cheese made its way into farm shops, cheesemongers and fine food delicatessens. Their award-winning range is nurtured to perfection with expertise and care, using the finest ingredients to create outstanding textures and flavours.