GF Caramelised Shallots & Cider Vinegar Dressing






Kentish Condiments Caramelised Shallot & Cider Dressing & Marinade is made using their signature cold pressed rapeseed oil. It is rich and sweet with a sharp hit of cider vinegar. Fresh shallots are slowly cooked until they are at their sweetest then mixed with cider and apple balsamic vinegars. We love it drizzled over warm new potatoes.

Gluten Free. Suitable for Vegetarians. No additives or preservatives. Contains no nuts.

Ingredients (allergens in bold):

Kentish Oils Rapeseed Oil, Shallots, Cider Vinegar, Water, Sugar, Garlic Purée, Chives, Mustard Powder, Apple Balsamic vinegar, Salt, Parsley, Black Pepper, Thyme, Rosemary.

Size: 250ml.

Kentish Oils and Kentish Condiments are owned by Kent-born Laura Bounds who has built the business on a passion for British Food & Drink. Only the Finest ingredients are used to produce their award-winning range of Rapeseed Oils, Dressings and Mayonnaise. Every bottle & jar is produced by hand in small batches, quality checked & packaged with love. Kentish Oils Rapeseed Oil has been produced at their SALSA accredited farm-based unit since 2008 with 100% traceability back to the field the oilseed has been grown on. By carefully selecting only the very best varieties of rapeseed, grown here in Kent, and then cold pressing & filtering, they are able to produce a nutritious rapeseed oil with a distinct colour & flavour.

Their whole range is Red Tractor certified, guaranteeing the provenance of the oils & condiments from farm to fork.