An essential ingredient in mince pies and Christmas cake, Robertson's Traditional Mince Meat contains a mouth-watering mixture of dried fruit and spices.
The product owes its name to the original mince meat recipe, where mixed fruit and spices were added to chopped meat. Despite retaining the label of mince meat, the modern version contains no meat, and is suitable for vegetarians.
Ingredients: Sugar, Apples (26%), Vine Fruit (26%) (Sultanas, Raisins, Currants with Glazing Agent (Palm Oil, Sunflower Oil), Candied Mixed Peel (4%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Citric Acid), Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Treacle, Acetic Acid, Mixed Spices (0.3%) (Cinnamon, Coriander, Dill, Fennel, Cloves, Ginger, Nutmeg, Cassia), Citric Acid, Antioxidant (Ascorbic Acid).
Suitable for Vegetarians.