Traditionally baked on the oven floor or a large baking tray the dough for this loaf is folded and shaped into a long oval. Distinctive cuts are then made across the top of the dough that open up during baking to make this impressive looking loaf.
It is somewhat denser than other white breads, with typically a thicker, crispier crust as well. It is used for sandwiches, toast, fried toast, etc. Leftover Bloomer Bread is considered very good for summer puddings.
Size: 800g
Our bread comes from our lovely local bakers in Wingham. They started in 1931 in a small village caller Westmarsh, near Ash in Kent. The business is now run by the founder's grandson Richard, who has progressed the bakery to suit modern demands whilst maintaining their traditional roots. They have a wonderful reputation and supply some of the most prestigious farm shops in Kent.
Next day delivery available on all products except for meat if you order before 4pm.
You can select your preferred date and time slots for delivery during checkout.
Note: Please bear in mind that the Next Day Delivery cut off time for all meat is 12pm. We also do not deliver meat on Sundays, Mondays and Tuesdays.
Disclaimer
Please note that while we take all the care to ensure that the information provided here is as accurate as possible, there might be slight variations on the quantities. Products are also liable to change.
If you require any specific information on our products, please email us at info@myfarmshophomedelivery.com.
You should also note that the product might vary slightly from the images shown.
This information is supplied for personal use only. It may not be reproduced without our prior consent.
